#: locale=en
## Action
### URL
WebFrame_112A02B4_7A3F_BE73_41C1_67B0AF4FA7D6.url = https://form.jotform.com/222691814745361
WebFrame_18FA492E_7A0E_EA6E_41BB_E399DBB9D82C.url = https://form.jotform.com/222691814745361
LinkBehaviour_A8A9CB44_EF5D_5092_41D4_C6D9773815DA.source = https://thethatchedtavern.co.uk/
LinkBehaviour_A7323963_EF5F_3096_41E8_9B2BFA51638A.source = https://thethatchedtavern.co.uk/
LinkBehaviour_BA613576_F63E_7027_41DD_B9A4E5F182C3.source = https://www.facebook.com/thethatchedtavernascot/
LinkBehaviour_23F7C872_0BA2_30A7_4191_8EE035CFEA96.source = https://www.facebook.com/thethatchedtavernascot/
WebFrame_9F7E5778_A418_C7AA_41DE_115F9BEBF89D.url = https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d2488.2451831966673!2d-0.6458786842333458!3d51.41692257962031!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x4876794cf3f0d1c1%3A0xc0921125de652b00!2sThe%20Thatched%20Tavern!5e0!3m2!1sen!2suk!4v1618843207312!5m2!1sen!2suk
WebFrame_9F7E5778_A418_C7AA_41DE_115F9BEBF89D_mobile.url = https://www.google.com/maps/embed?pb=!1m18!1m12!1m3!1d2488.2451831966673!2d-0.6458786842333458!3d51.41692257962031!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!3m3!1m2!1s0x4876794cf3f0d1c1%3A0xc0921125de652b00!2sThe%20Thatched%20Tavern!5e0!3m2!1sen!2suk!4v1618843207312!5m2!1sen!2suk
LinkBehaviour_C135EABF_EF75_D1EE_41E1_DB46708FF519.source = https://www.tripadvisor.co.uk/Restaurant_Review-g186416-d732469-Reviews-Thatched_Tavern-Ascot_Windsor_and_Maidenhead_Berkshire_England.html
LinkBehaviour_DF460504_EF5F_3091_41E2_6AEFFACA71B6.source = https://www.tripadvisor.co.uk/Restaurant_Review-g186416-d732469-Reviews-Thatched_Tavern-Ascot_Windsor_and_Maidenhead_Berkshire_England.html
WebFrame_CF0FAA2A_F053_9E45_41E2_31C99C3E0B25.url = //www.youtube.com/embed/BHcyuzXRqLs
WebFrame_CF0FAA2A_F053_9E45_41E2_31C99C3E0B25_mobile.url = //www.youtube.com/embed/BHcyuzXRqLs
## Hotspot
### Tooltip
HotspotPanoramaOverlayArea_CBB05C84_FFBB_56EF_41EF_2CF39C708B1E.toolTip = Coffee & Tea
HotspotPanoramaOverlayArea_BE4AAD47_FFAF_3669_41E1_89E472AE66D4.toolTip = Duke Ellington - Lousiana
overlay_FEAA5837_EFC9_5B3D_41E9_23E198D5308D.toolTip = GreenScreen Brasil \
http://www.youtube.com/c/GreenScreenBrasil
HotspotPanoramaOverlayArea_1ED3D5E1_0FD6_9F69_41A5_EF8C785E467C.toolTip = Wine tasting
### URL
overlay_B4157FE9_909F_035D_41E1_B65E31E773FC.url = https://lvx.thatched.in360.co/live_content/live_specials_board/Live%20specials%20chalkboard.jpg
overlay_8B5C6308_8513_8850_41C9_34CC5109808F.url = //www.youtube.com/embed/BHcyuzXRqLs
## Media
### Audio
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### Audio Subtitles
### Title
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### Video
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All about hiring coffee machines and tea
“The crab linguine, roast beef and Eton Mess were all faultless, as was the service. The standards really are excellent. Highly recommended!!!” Robin, TripAdvisor review.
“One of the best Sunday roast’s I've ever had.” Emma, Google review.
Canapés menu
• The Thatched mini cheeseburger
• The Thatched mini spicy bean burger (ve)
• Quail scotched egg
• Mushroom and truffle arancini
• Scottish smoked salmon, pumpernickel, crème fraiche, fennel
• Cornish crab cakes sweetcorn relish
• Smoked mackerel crostini, pickled cucumber
• Spinach, feta, pine nut and spinach filo (v)
• Butternut squash, chilli, spinach and almond filo (ve)
• Cajun fried halloumi
• Fish ‘n’ chips
• Parma ham and melon
• Banger ‘n’ mash onion jus
• Caesar salad
• Chicken Caesar salad
Head Chef at The Thatched Tavern, Paul has been part of the family for many years, previously chef at the locally renowned Brickmakers in Windlesham. We are delighted that Paul is now personally leading our 'Thatched To You' service. Paul brings 25 years experience and if forced to make a decision, he would choose his salt-baked cod for dinner.
Natasha has worked in hospitality for over 15 years and is an integral part of The Thatched Tavern family and success. She is extremely passionate about customer service and delivering outstanding quality food and wine with a great eye for detail.
With more than 25 years in hospitality and 10 years owning and running The Thatched Tavern, Laurence strives to deliver the very best experience for his customers. The outstanding reputation for The Thatch is testament to his and his team's efforts.
1. Quotations:
1.1. The Thatched to you (TTY) Quotation for the Event (specified in the Quotation) is presented to the Customer (specified in the Quotation) with these Terms and Conditions and is valid for three months from the Date of the Quotation, or until deposit paid.
2. Payment:
2.1. To formally reserve your event date the non-refundable deposit of 50% of the Quotation Price (specified in the Quotation), to reserve the date.
2.2. TTY reserves the right to decline an acceptance. In this case, a written declination shall be emailed or posted to the Customer within seven days of receipt of written acceptance.
2.3. The remaining 50% is due 1 week before the event is due to take place. Failure of the Customer to adhere to these terms and conditions may result in cancellation with costs associated to the event be charged to the client on a case by case basic.
2.4. An invoice for any agreed aditional costs will be issued following the Event.
2.5. Invoices are due for settlement within 14 days of the date of invoice issue, after which time TTY reserves the right to charge interest at 2% above Barclays Bank PLC base rate on any sums which remain overdue.
2.6. Payment may be made by cheque, bankers draft, automated transfer & credit or debit card direct into the quoted account.
2.7. If you decide to postpone your event to a later date in the same calendar year, costs associated to with this change (if any) will be charged to the client.
2.8. No deduction for any set-off, compensation or claim shall be made by the Customer from any due payment.
2.9 In the event of cancelation TTY reserves the right to keep the 50% deposit and if less than 1 weeks notice 100% of the payment. You are strongly encouraged to take out your own insurance for this eventuality.
3. Variations:
3.1. TTY’s menu prices are prepared on the basis of specific numbers. Prices are subject to alteration depending on the final number of guests. The contents of menus, decoration or any other items TTY shall supply are subject to market availability.
3.2. Any variation to the services which is requested by the Customer must be notified in writing to TTY not less than fourteen days prior to the Date of the Event. TTY will use its reasonable endeavours to comply with any requests for variations, subject always to agreeing with the Customer any alteration to the Quotation which may become necessary. For the avoidance of doubt TTY shall not be obliged to make any such variations.
3.3. TTY will, at its discretion, remove any food, which it deems to be unsafe for consumption, due to the time elapsed from preparation. TTY cannot be held responsible for the safety of any food/Drink supplied by the Customer or any other third party.
4. Loss and Damage:
4.1. The Customer is responsible for all equipment from the time of delivery until it is collected. Any breakages, loss or damage, however caused, will be charged to the Customer at the full replacement value.
5. Force Majeure:
5.1. No liability is accepted for failure of performance due to strike, lock out, hostilities or any other circumstances outside TTY’s control including but limited to any Pandemic.
6. Limitation of Liability:
6.1. TTY accepts no liability for loss, damage or consequential loss, except to the extent required by law, caused by TTY’s failure to perform its obligations (whether the failure is due to negligence on the part of TTY, its officers, employees or subcontractors or due to other causes), but nothing herein shall exclude TTY’s obligation to pay compensation for death or personal injury as required by law.
7. Law of Contract:
7.1. The performance, the validity, construction and all aspects of the order shall be governed by English Law and TTY and the Customer will submit to exclusive jurisdiction of the English Courts.
8. Dietary Requirements and Allergies
8.1 TTY will endeavour to provide suitable adaptions to the Clients menu for any guests with special dietary requirements or allergies. We cannot however take responsibility for any guests unless advised in advance (no less than one month prior to the event).
Privacy Policy
This privacy policy explains how we collect, store and process your personal data for the purposes of direct marketing by email. Personal data is any information that can be used to identify a living individual, either directly or indirectly. It can refer to obvious things like your name and address but also to online identifiers such as IP addresses.
Who are we?
The Thatched Tavern,
Cheapside Rd, Ascot,
Berkshire, SL5 7QG
Email: info@thethatchedtavern.co.uk
Phone number: 01344620874
How do we collect your personnel data?
We collect your personal data for email marketing when:
• You complete our Contact form when enquiring about work.
• You meet us face to face or through email or over the telephone.
What personnel data do we collect and how will we use it?
When you complete the ‘Contact’ form we collect your name and email address so that we can send you information. We also collect your telephone and address through email, telephone calls and face to face meetings. We do this with your consent and you can opt-out of these emails at any time by informing us by email, telephone or face to face. You will not receive any more marketing emails from The Thatched Tavern if you do this, but we will complete all orders placed with us.
How do we store your data?
We use Mail Chimp and Jotform to help us manage our marketing database. These companies may store and/or process your personal data outside of the EEA. We have ensured that there are suitable safeguards in place for the protection of your personal data outside of the EEA.
How long do we store your data?
We are able to send email marketing to you until you opt-out or until you stop actively interacting with us over a period of 18 months.
Marketing
We would like to send you information about other services of ours that we think you might like. If you have agreed to receive marketing, you may always opt out at a later date. You have the right at any time to stop The Thatched Tavern from contacting you for marketing purposes.
What are your data protection rights?
The Thatched Tavern would like to make sure you are fully aware of all of your data protection rights. Every user is entitled to the following:
• The right to be informed – this privacy notice explains to you how your personal data is processed by us for direct marketing.
• The right to access – you can request that we provide you with all of the personal data that we hold about you. We will provide this to you free of charge within one month of your request.
• The right to rectification – we like to make sure that the information we have about you is correct. You have the right to request that The Thatched Tavern correct any information your believe is inaccurate. You also have the right to request The Thatched Tavern to complete information you believe is incomplete.
• The right to erasure – You have the right to request to have your personal data erased by The Thatched Tavern, under certain conditions.
• The right to restrict processing – You have the right to request that The Thatched Tavern restrict the processing of your personal data, under certain conditions.
• The right to object to processing – You have the right to object to The Thatched Tavern processing of you personal data, under certain conditions. Remember you can opt out at any time from our marketing communications using by email us at info@thethatchedtavern.co.uk
• The right to data portability – You have the right to request that The Thatched Tavern transfer the data that we have collected to another organization, or directly to you, under certain conditions.
What are cookies?
Cookies are text files placed on your computer to collect standard Internet log information and visitor behavior information. When you visit our websites, we may collect information from you automatically through cookies or similar technology. For further information, visit www.allaboutcookies.org
How do we use cookies?
The Thatched Tavern uses cookies in a range of ways to improve your experience on our website including:
• understanding how you use our website.
What type of cookies do we use?
There are a number of different types of cookies
Functionality – The Thatched Tavern uses these cookies so that we recognize you on our website and remember your previously selected preferences. These could include what language you prefer and location you are in. A mix of first-party and third-party cookies are used.
Advertising – The Thatched Tavern uses these cookies to collect information about your visit to our website, the content you viewed, the links you followed and information about your browser, device and your IP address.
How to manage cookies
Some people find the idea of a website storing information on their computer or mobile device a bit intrusive, particularly when this information is stored and used by a third party without them knowing. Although this is generally quite harmless you may not, for example, want to see advertising that has been targeted to your interests. If you prefer, it is possible to block some or all cookies, or even delete cookies that have already been set; but you need to be aware that you might lose some functions of that website.
Privacy Policies of other websites
The The Thatched Tavern website contains links to other websites. Our privacy policy applies only to our website, so if you click on a link to another website, you should read their privacy policy.
Changes to our privacy policy
The Thatched Tavern keeps its privacy policy under regular review and places any updates on this web page. This privacy policy was last updated on 18/10/2022.
How to contact us?
If you’d like to talk to us about anything in this privacy policy, find out more about your rights or to enforce your rights, please contact us by emailing info@thethatchedtavern.co.uk or giving us a call on 01344 620874 or writing to us at The Thatched Tavern, Cheapside Rd, Ascot, Berkshire, SL57QG.
There’s a world of choice for takeaways these days, and they are just perfect when cooking is too much trouble after a long day or it’s a treat that’s needed in the comfort of your own home.
But there is no need to substitute quality for convenience: by popular demand, we’re now making the The Thatched Tavern menu available as a takeaway option.
This also includes bottles of wine and freshly-poured canned beers straight from the bar!
You can find our latest menu here. Simply call us on 01344 620874 and we’ll prepare it ready for your collection. Everyone hosting a special event wants it to be a memorable experience for their guests and food is an essential part of that experience.
We’ll bring restaurant-quality food and service to your special day, whether it’s a birthday, a wedding anniversary or indeed the wedding day itself.
We are completely flexible on location, catering at your home or another pre-arranged venue. We know the local area very well, so we can even help you find the perfect venue to suit your needs.
Event catering includes full sit-down meals, to buffets, canapes, bowl foods or a BBQ, and professional staffing of the event if required.
Natasha, our Head of Corporate Catering & Private Events, will ensure a memorable experience, treating your event with the same importance as if it were her own.
To discuss a Private Event, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Head Chef at The Thatched Tavern, Paul has been part of the family for many years, previously chef at the locally renowned Brickmakers in Windlesham. We are delighted that Paul is now personally leading our 'Thatched To You' service. Paul brings 25 years experience and if forced to make a decision, he would choose his salt-baked cod for dinner.
With many years in hospitality, Natasha is passionate about customer service, with an eye for all the details that matter. As well as being integral to the successful day to day running of The Thatched Tavern, Natasha personally looks after the Corporate Catering and Private Events Service.
With more than 25 years in hospitality and 10 years owning and running The Thatched Tavern, Laurence strives to deliver the very best experience for his customers. The outstanding reputation for The Thatch is testament to his and his team's efforts.
Everyone hosting a special event wants it to be a memorable experience for their guests and food is an essential part of that experience.
We’ll bring restaurant-quality food and service to your special day, whether it’s a birthday, a wedding anniversary or indeed the wedding day itself.
We are completely flexible on location, catering at your home or another pre-arranged venue. We know the local area very well, so we can even help you find the perfect venue to suit your needs.
Event catering includes full sit-down meals, to buffets, canapes, bowl foods or a BBQ, and professional staffing of the event if required.
Natasha, our Head of Corporate Catering & Private Events, will ensure a memorable experience, treating your event with the same importance as if it were her own.
To discuss a Private Event, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Our ‘Dining At Home’ service takes home delivery to a new level.
If you like to get stuck in, we’ll provide all the fresh ingredients [and full instructions - with Chef on call to help if needed] for you to wow your dinner guests with a restaurant-quality meal from The Thatched Tavern menu.
Or if you prefer to let us take all the strain, we’ll provide everything ‘Ready to Eat [or heat]’. Our pub classics, like our famous pies, ready to pop in the oven, or our crunchy Waldorf salad ready to plate up.
So let our 'Dining At Home' service take the strain for your dinner party to allow you to enjoy the evening, safe in the knowledge that your guests will have a wonderful dinner. Canapes, wines, beers, even glasses and crockery if required, are all available.
For an extra special event, Head Chef Paul can also come to your home to prepare everything for you, subject to availability. Why not try our exclusive Tasting Menu, prepared by Paul, in your home.
Check our ‘Occasions’ menu for our specially themed ‘Dining At Home’. Next up is our 'Christmas in a Box' - taking orders now!
To enquire about a 'Dining At Home' booking, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
There’s a world of choice for takeaways these days, and they are just perfect when cooking is too much trouble after a long day or it’s a treat that’s needed in the comfort of your own home.
But there is no need to substitute quality for convenience: by popular demand, we’re now making the The Thatched Tavern menu available as a takeaway option.
This also includes bottles of wine and freshly-poured canned beers straight from the bar!
You can find our latest menu here. Simply call us on 01344 620874 and we’ll prepare it ready for your collection. We can cater for a wide range of business and corporate needs and events - perhaps simply the regular delivery of informal lunches for your team, a sit-down boardroom meeting or an offsite event for your team and clients.
And of course, we are all welcoming the return of the Christmas Party season, so let us take the strain of the catering side of things at your venue.
Our experienced team can cater to all your needs, including of course specific dietary requirements.
Natasha our Head of Corporate Catering & Private Events, will ensure a memorable experience.
To enquire about a Corporate Catering booking, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Privacy Policy
This privacy policy explains how we collect, store and process your personal data for the purposes of direct marketing by email. Personal data is any information that can be used to identify a living individual, either directly or indirectly. It can refer to obvious things like your name and address but also to online identifiers such as IP addresses.
Who are we?
The Thatched Tavern,
Cheapside Rd, Ascot,
Berkshire, SL5 7QG
Email: info@thethatchedtavern.co.uk
Phone number: 01344620874
How do we collect your personnel data?
We collect your personal data for email marketing when:
• You complete our Contact form when enquiring about work.
• You meet us face to face or through email or over the telephone.
What personnel data do we collect and how will we use it?
When you complete the ‘Contact’ form we collect your name and email address so that we can send you information. We also collect your telephone and address through email, telephone calls and face to face meetings. We do this with your consent and you can opt-out of these emails at any time by informing us by email, telephone or face to face. You will not receive any more marketing emails from The Thatched Tavern if you do this, but we will complete all orders placed with us.
How do we store your data?
We use Mail Chimp and Jotform to help us manage our marketing database. These companies may store and/or process your personal data outside of the EEA. We have ensured that there are suitable safeguards in place for the protection of your personal data outside of the EEA.
How long do we store your data?
We are able to send email marketing to you until you opt-out or until you stop actively interacting with us over a period of 18 months.
Marketing
We would like to send you information about other services of ours that we think you might like. If you have agreed to receive marketing, you may always opt out at a later date. You have the right at any time to stop The Thatched Tavern from contacting you for marketing purposes.
What are your data protection rights?
The Thatched Tavern would like to make sure you are fully aware of all of your data protection rights. Every user is entitled to the following:
• The right to be informed – this privacy notice explains to you how your personal data is processed by us for direct marketing.
• The right to access – you can request that we provide you with all of the personal data that we hold about you. We will provide this to you free of charge within one month of your request.
• The right to rectification – we like to make sure that the information we have about you is correct. You have the right to request that The Thatched Tavern correct any information your believe is inaccurate. You also have the right to request The Thatched Tavern to complete information you believe is incomplete.
• The right to erasure – You have the right to request to have your personal data erased by The Thatched Tavern, under certain conditions.
• The right to restrict processing – You have the right to request that The Thatched Tavern restrict the processing of your personal data, under certain conditions.
• The right to object to processing – You have the right to object to The Thatched Tavern processing of you personal data, under certain conditions. Remember you can opt out at any time from our marketing communications using by email us at info@thethatchedtavern.co.uk
• The right to data portability – You have the right to request that The Thatched Tavern transfer the data that we have collected to another organization, or directly to you, under certain conditions.
What are cookies?
Cookies are text files placed on your computer to collect standard Internet log information and visitor behavior information. When you visit our websites, we may collect information from you automatically through cookies or similar technology. For further information, visit www.allaboutcookies.org
How do we use cookies?
The Thatched Tavern uses cookies in a range of ways to improve your experience on our website including:
• understanding how you use our website.
What type of cookies do we use?
There are a number of different types of cookies
Functionality – The Thatched Tavern uses these cookies so that we recognize you on our website and remember your previously selected preferences. These could include what language you prefer and location you are in. A mix of first-party and third-party cookies are used.
Advertising – The Thatched Tavern uses these cookies to collect information about your visit to our website, the content you viewed, the links you followed and information about your browser, device and your IP address.
How to manage cookies
Some people find the idea of a website storing information on their computer or mobile device a bit intrusive, particularly when this information is stored and used by a third party without them knowing. Although this is generally quite harmless you may not, for example, want to see advertising that has been targeted to your interests. If you prefer, it is possible to block some or all cookies, or even delete cookies that have already been set; but you need to be aware that you might lose some functions of that website.
Privacy Policies of other websites
The The Thatched Tavern website contains links to other websites. Our privacy policy applies only to our website, so if you click on a link to another website, you should read their privacy policy.
Changes to our privacy policy
The Thatched Tavern keeps its privacy policy under regular review and places any updates on this web page. This privacy policy was last updated on 18/10/2022.
How to contact us?
If you’d like to talk to us about anything in this privacy policy, find out more about your rights or to enforce your rights, please contact us by emailing info@thethatchedtavern.co.uk or giving us a call on 01344 620874 or writing to us at The Thatched Tavern, Cheapside Rd, Ascot, Berkshire, SL57QG.
1. Quotations:
1.1. The Thatched to you (TTY) Quotation for the Event (specified in the Quotation) is presented to the Customer (specified in the Quotation) with these Terms and Conditions and is valid for three months from the Date of the Quotation, or until deposit paid.
2. Payment:
2.1. To formally reserve your event date the non-refundable deposit of 50% of the Quotation Price (specified in the Quotation), to reserve the date.
2.2. TTY reserves the right to decline an acceptance. In this case, a written declination shall be emailed or posted to the Customer within seven days of receipt of written acceptance.
2.3. The remaining 50% is due 1 week before the event is due to take place. Failure of the Customer to adhere to these terms and conditions may result in cancellation with costs associated to the event be charged to the client on a case by case basic.
2.4. An invoice for any agreed aditional costs will be issued following the Event.
2.5. Invoices are due for settlement within 14 days of the date of invoice issue, after which time TTY reserves the right to charge interest at 2% above Barclays Bank PLC base rate on any sums which remain overdue.
2.6. Payment may be made by cheque, bankers draft, automated transfer & credit or debit card direct into the quoted account.
2.7. If you decide to postpone your event to a later date in the same calendar year, costs associated to with this change (if any) will be charged to the client.
2.8. No deduction for any set-off, compensation or claim shall be made by the Customer from any due payment.
2.9 In the event of cancelation TTY reserves the right to keep the 50% deposit and if less than 1 weeks notice 100% of the payment. You are strongly encouraged to take out your own insurance for this eventuality.
3. Variations:
3.1. TTY’s menu prices are prepared on the basis of specific numbers. Prices are subject to alteration depending on the final number of guests. The contents of menus, decoration or any other items TTY shall supply are subject to market availability.
3.2. Any variation to the services which is requested by the Customer must be notified in writing to TTY not less than fourteen days prior to the Date of the Event. TTY will use its reasonable endeavours to comply with any requests for variations, subject always to agreeing with the Customer any alteration to the Quotation which may become necessary. For the avoidance of doubt TTY shall not be obliged to make any such variations.
3.3. TTY will, at its discretion, remove any food, which it deems to be unsafe for consumption, due to the time elapsed from preparation. TTY cannot be held responsible for the safety of any food/Drink supplied by the Customer or any other third party.
4. Loss and Damage:
4.1. The Customer is responsible for all equipment from the time of delivery until it is collected. Any breakages, loss or damage, however caused, will be charged to the Customer at the full replacement value.
5. Force Majeure:
5.1. No liability is accepted for failure of performance due to strike, lock out, hostilities or any other circumstances outside TTY’s control including but limited to any Pandemic.
6. Limitation of Liability:
6.1. TTY accepts no liability for loss, damage or consequential loss, except to the extent required by law, caused by TTY’s failure to perform its obligations (whether the failure is due to negligence on the part of TTY, its officers, employees or subcontractors or due to other causes), but nothing herein shall exclude TTY’s obligation to pay compensation for death or personal injury as required by law.
7. Law of Contract:
7.1. The performance, the validity, construction and all aspects of the order shall be governed by English Law and TTY and the Customer will submit to exclusive jurisdiction of the English Courts.
8. Dietary Requirements and Allergies
8.1 TTY will endeavour to provide suitable adaptions to the Clients menu for any guests with special dietary requirements or allergies. We cannot however take responsibility for any guests unless advised in advance (no less than one month prior to the event).
A selection of our pub classics are now available for delivery [or collection] - choose from a fine Beef Lasagne or one of our pies, for example.
For a special night in, with guests or on your own, but with a little bit more effort required, try our ‘Cook At Home’ Beef Wellington, with the salmon and mushroom versions too. Full instructions given by Head Chef Steve.
Let us know if there’s something that you would like, but can’t see here. We will do our best to accommodate.
If you would like to order or find out more, please contact us through the Enquiry page or call us on 01344 620874.
Ready To Eat Menu
• Slow braised lamb shoulder shepherds pie
• Cottage pie Creamy fish pie
• Beef Lasagne
• Chicken leek and mushroom pie
• Steak and ale pie
Cook At Home Menu
[each for 2 persons]
• Beef Fillet Wellington
• Salmon Wellington
• Mushroom & Goats’ Cheese Wellington
• Mushroom & Lentil Wellington
With accompaniments
For a special evening, why not let Thatched To You Head Chef Steve bring our 7 Course Tasting Menu to you, for a party that will truly be remembered.
Each course can be accompanied with our recommended wine, or to your choice from our comprehensive wine menu. Here’s an example of a Tasting Menu, which is tailored to the season and to your requirements.
To discuss a special Dining At Home Tasting Menu evening, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Thatched To You - Tasting Menu (sample)
Diver Caught Scallop
Apple | Black Pudding |Sea Asta
Te Awa Left Field Albarino, Gisborne- New Zealand
Great Windsor Park Pigeon Breast
Celeriac | Beetroot |Wild Mushroom |Blackberry
Fleurie Chateau de Bellevue, Domaine Loron- France
Wild Line Caught Halibut
Textures of Carrot |Hazelnut Dukka |Coriander
Kleine Zalze Vineyard Selection Chenin Blanc, Stellenbosch- South Africa
Great Windsor Park Venison Wellington
Parma Ham | Bone Marrow | Sauce Bordalaise
Brazos De Los Andes Malbec, Mendoza- Chile
Pink Champagne Sorbet
Selection of British Cheeses
Celery | Oat Cakes |Chutney
Dow’s Fine Ruby Port
Chocolate Fondant
Damson | Vanilla | Mint |Raspberry
Errazuriz Late Harvest Sauvignon Blanc, Casablanca Valley
For that special Corporate or Private Event, our Bowl Foods are a delightfully different choice.
With over a dozen meat and vegetarian bowl options, and with seasonal variations of course, there’s something for every guest.
Minimum 10 people & 4 bowls per person. From £5 per bowl.
Let us know if there’s something that you would like but can’t see here.
Free-from options are available, just ask and full allergen information will be provided.
Bowl Food Menu
• Authentic Nepalese curry with rice : chicken, veg, prawn
• Slow braised lamb shoulder shepherds pie
• Portabello mushroom stroganoff, rice
• Fillet of beef stroganoff
• Cumberland sausage and mash
• The Thatched fish and triple cooked chips
• Cottage pie
• Braised pig’s cheek, mustard mash, red wine
• Pave of sea bass potato, olive, green bean and herb vinaigrette
• Beef bourguignon horseradish mash
• Wild mushroom and truffle risotto parmesan tuille
• Greek salad
• Chilli con carne rice
• Creamy fish pie
For your Corporate or Private Event, our Hot & Cold Buffet is the choice for a quick and easy lunch or dinner.
Over a dozen meat and vegetarian main course options to choose from and a selection of desserts.
Let us know if there’s something that you would like but can’t see here. We will happily bespoke you a menu.
Free-from options are available, just ask and full allergen information will be provided.
Hot and cold folk buffet menu
Mains:
• Authentic Nepalese curry with rice : chicken, veg, prawn
• Slow braised lamb shoulder Shepherds Pie
• Portabello mushroom stroganoff, steamed rice
• Fillet of beef stroganoff
• Cumberland sausage and mash
• The thatched fish and triple cooked chips
• Cottage pie
• Braised pig’s cheek, mustard mash, red wine
• Pave of sea bass potato, olive, green bean and herb vinaigrette
• Beef bourguignon horseradish mash
• Wild mushroom and truffle risotto parmesan tuille
• Chilli con carne rice
• Creamy fish pie
• Cauliflower & Truffle, gruyere cheese & chive bake
• Lasagne, with garlic bread
All of the above will be served with a selection of seasonal salads and fresh bread.
Desserts:
• Summer pudding clotted cream
• English berry and elder flower pavlova
• Strawberries and cream
• Profiteroles
• Various cakes
• Various flavours of cheese cakes
• Our famous chocolate brownie in various flavours
•
Minimum 20 people.
20+ people, choose 2 mains
30+ people, choose 3 mains
Mains are served with a selection of seasonal salads and fresh bread, and are priced from £19.95 per person.
Desserts from £4.50 per person.
Tea & Coffee from £2.50 per person.
Picnic season seems a long way away.
And indeed it is. Winter is arriving fast and it won’t be until May 2023 that we’ll start up our summer picnic menu.
So for now, we’ll leave you to dream about warm days ahead and don’t forget: Everyday is a picnic, when you’re with friends.
Come back and click in Spring to find out all about our lovely picnic basket goodies.
To accompany your food at home, how about a freshly poured pint?
How you ask?
We have a small canning facility, which means your fresh pint can be canned and delivered to you for a proper pint.
Choose from any of our beers on tap - a London Pride, Guinness, a Camden Pale Ale, even an Orchard Pig Cider. Or of course, a pint of Thatched Best. Just ask for your favourite.
We are famous for our Beef Fillet Wellington.We’re very proud of it and now it’s available for you to wow your guests when Dining At Home.
It will be freshly made to your order and once delivered, you’ll simply need to pop it in the oven, with Chef Steve’s full instructions for that and
the accompaniments.
And now, it’s not only Beef! With a fish and 2 vegetarian options too, there’s a Wellington for every occasion, each one being made for minimum 2 persons.
• Fillet of beef wellington - approx. 800g mushroom, parma ham puff pastry with truffle mashed potato, seasonal vegetables, red wine jus.
• Salmon wellington - approx.800g mushroom, spinach & puff pastry With truffle mashed potato, seasonal vegetables white wine cream.
• Mushroom and goats cheese wellington - With truffle mashed potato, seasonal vegetables.
• Mushroom and lentil wellington - With truffle mashed potato, seasonal vegetables.
All our food is freshly prepared and sourced locally using local producers.
“Alcohol - the cause of and solution to all of life’s problems” Homer Simpson.
Hard to argue with that.
Now available for Thatched To You, our extensive restaurant wine list comprising more than 50 excellent wines to meet all prices, palates and occasions.
Some highlights include a sumptuous Dom Pérignon Brut Champagne, a classic Marlborough Sauvignon Blanc and an elegant Sauternes from Chateau Grand Jauga.
See our full wine list here.
Please note that Wine By the Glass is not available for our Thatched to You services.
Our 'Dining At Home' service is also available for these special occasions. Keep coming back to see what’s next. Please use the Enquiry Form, or call us on 01344 620874.
Christmas 2023:
We are now taking bookings for Christmas!
Make life easy with our complete Christmas Dinner-in-a-Box delivery service:
Contents:
Mains [choose from] - £POA
• Whole Turkey 5/6kg
• Beef: Sirloin, Fillet, Fore-rib
• Honey & Clementine Glazed Ham 2-3 kg
• Fillet of Beef Wellington 2 to 8
• Chestnut, Cranberry and Lentil Nut Roast
All-the-Trimmings Box (serves 4/6 people) - £POA
• Duck Fat & Garlic Roast Potatoes (vegetarian option available)
• Roast Root vegetables
• Green Beans
• Cauliflower Cheese
• Pigs in Blankets
• Cumberland, Cranberry & Sage Stuffing
• Sprouts with Chestnut & Bacon
• Yorkshire Pudding [with the Beef option]
• Braised Red Cabbage
• Gravy
• Mince Pies
• Recipe card included
Wines
To make your preparation extra easy for you, we can provide the perfect wine accompaniments to your Christmas Dinner. From our extensive range, we’ll choose a bottle of Champagne, a big red, a refreshing white and a half bottle of sweet dessert wine to savour.
Contact us to discuss your needs.
Thatched to You Head Chef Paul loves sharing his knowledge and experience with fellow foodies.
With our Chef At Home service, Paul will come to your home and together with you and a group of your friends, you’ll prepare a dish or dishes of your choice from our menu.
During the preparation, Paul will share some of those ‘Chef’s tips’ that make life a little easier in the kitchen, such as [safely] sharpening a knife, dicing an onion or even filleting a fish.
If there is a dish you’ve always wanted to try that’s not on our menu, that’s fine - this is a personalised service and we’ll do our very best to oblige.
Interested? For more info or to enquire about making a booking for Chef At Home, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
“The crab linguine, roast beef and Eton Mess were all faultless, as was the service. The standards really are excellent. Highly recommended!!!” Robin, TripAdvisor review.
“One of the best Sunday roast’s I've ever had.” Emma, Google review.
“The Thatch” as it is endearingly known locally is steeped in history. Queen Victoria’s carriage would wait outside while John Brown fortified himself inside before heading to Windsor Castle.
Now as the The Thatched Tavern enters its 5th Century, we're excited to launch “Thatched To You” service. Included:
• Our 'Dining at Home' service delivers freshly prepared, award-winning dishes to your home, from a single dish to the entire dinner party menu.
• Try our 'Chef at Home' service for a personalised experience with your guests in your own kitchen.
• Our 'Corporate Catering' service delivers the high quality food that your team deserves.
• 'Events'- our Private Events team takes care of all your catering needs so that you can concentrate on enjoying your special event.
For more details, click the “Services” button on the menu.
The reputation of The Thatched Tavern is built on the quality of our food and in turn of course, this is down to the quality of ingredients.
We locally source as many of our ingredients as possible, and the picture is an example of the fine quality fruit and veg bought daily from our trusted local suppliers.
We also buy wonderful venison from Windsor Great Park, just a stone’s throw away, as well as grouse and other game from Balmoral and the freshest fish direct from Cornwall.
Our Chef’s also enjoy foraging locally, bringing home wild garlic, mushrooms and blackberries in season.
Our daily ‘Specials’ menu always has a seasonal slant and right now, we’re enjoying the start of the autumnal root vegetable season.
The reputation of The Thatched Tavern is built on the quality of our food and in turn of course, this is down to the quality of ingredients.
We locally source as many of our ingredients as possible, and the picture is an example of the fine quality fruit and veg bought daily from our trusted local suppliers.
We also buy wonderful venison from Windsor Great Park, just a stone’s throw away, as well as grouse and other game from Balmoral and the freshest fish direct from Cornwall.
Our Chef’s also enjoy foraging locally, bringing home wild garlic, mushrooms and blackberries in season.
Our daily ‘Specials’ menu always has a seasonal slant and right now, we’re enjoying the start of the autumnal root vegetable season.
Our 'Dining At Home' service is also available for these special occasions. Keep coming back to see what’s next. Please use the Enquiry Form, or call us on 01344 620874.
Christmas 2023:
We are now taking bookings for Christmas!
Make life easy with our complete Christmas Dinner-in-a-Box delivery service:
Contents:
Mains [choose from] - £POA
• Whole Turkey 5/6kg
• Beef: Sirloin, Fillet, Fore-rib
• Honey & Clementine Glazed Ham 2-3 kg
• Fillet of Beef Wellington 2 to 8
• Chestnut, Cranberry and Lentil Nut Roast
All-the-Trimmings Box (serves 4/6 people) - £POA
• Duck Fat & Garlic Roast Potatoes (vegetarian option available)
• Roast Root vegetables
• Green Beans
• Cauliflower Cheese
• Pigs in Blankets
• Cumberland, Cranberry & Sage Stuffing
• Sprouts with Chestnut & Bacon
• Yorkshire Pudding [with the Beef option]
• Braised Red Cabbage
• Gravy
• Mince Pies
• Recipe card included
Wines
To make your preparation extra easy for you, we can provide the perfect wine accompaniments to your Christmas Dinner. From our extensive range, we’ll choose a bottle of Champagne, a big red, a refreshing white and a half bottle of sweet dessert wine to savour.
Contact us to discuss your needs.
A selection of our pub classics are now available for delivery [or collection] - choose from a fine Beef Lasagne or one of our pies, for example.
For a special night in, with guests or on your own, but with a little bit more effort required, try our ‘Cook At Home’ Beef Wellington, with the salmon and mushroom versions too. Full instructions given by Head Chef Steve.
Let us know if there’s something that you would like, but can’t see here. We will do our best to accommodate.
If you would like to order or find out more, please contact us through the Enquiry page or call us on 01344 620874.
Ready To Eat Menu
• Slow braised lamb shoulder shepherds pie
• Cottage pie Creamy fish pie
• Beef Lasagne
• Chicken leek and mushroom pie
• Steak and ale pie
Cook At Home Menu
[each for 2 persons]
• Beef Fillet Wellington
• Salmon Wellington
• Mushroom & Goats’ Cheese Wellington
• Mushroom & Lentil Wellington
With accompaniments
We are famous for our Beef Fillet Wellington. We’re very proud of it and now it’s available for you to wow your guests when Dining At Home.
It will be freshly made to your order and once delivered, you’ll simply need to pop it in the oven, with Chef Steve’s full instructions for that and the accompaniments.
And now, it’s not only Beef! With a fish and 2 vegetarian options too, there’s a Wellington for every occasion, each one being made for minimum 2 persons.
• Fillet of beef wellington - approx. 800g mushroom, parma ham puff pastry with truffle mashed potato, seasonal vegetables, red wine jus.
• Salmon wellington - approx.800g mushroom, spinach & puff pastry With truffle mashed potato, seasonal vegetables white wine cream.
• Mushroom and goats cheese wellington - With truffle mashed potato, seasonal vegetables.
• Mushroom and lentil wellington - With truffle mashed potato, seasonal vegetables.
All our food is freshly prepared and sourced locally using local producers.
For your Corporate or Private Event, our Hot & Cold Buffet is the choice for a quick and easy lunch or dinner.
Over a dozen meat and vegetarian main course options to choose from and a selection of desserts.
Let us know if there’s something that you would like but can’t see here. We will happily bespoke you a menu.
Free-from options are available, just ask and full allergen information will be provided.
Hot and cold fork buffet menu
Mains:
• Authentic Nepalese curry with rice : chicken, veg, prawn
• Slow braised lamb shoulder Shepherds Pie
• Portabello mushroom stroganoff, steamed rice
• Fillet of beef stroganoff
• Cumberland sausage and mash
• The thatched fish and triple cooked chips
• Cottage pie
• Braised pig’s cheek, mustard mash, red wine
• Pave of sea bass potato, olive, green bean and herb vinaigrette
• Beef bourguignon horseradish mash
• Wild mushroom and truffle risotto parmesan tuille
• Chilli con carne rice
• Creamy fish pie
• Cauliflower & Truffle, gruyere cheese & chive bake
• Lasagne, with garlic bread
All of the above will be served with a selection of seasonal salads and fresh bread.
Desserts:
• Summer pudding clotted cream
• English berry and elder flower pavlova
• Strawberries and cream
• Profiteroles
• Various cakes
• Various flavours of cheese cakes
• Our famous chocolate brownie in various flavours
•
Minimum 20 people.
20+ people, choose 2 mains
30+ people, choose 3 mains
Mains are served with a selection of seasonal salads and fresh bread, and are priced from £19.95 per person.
Desserts from £4.50 per person.
Tea & Coffee from £2.50 per person.
“Alcohol - the cause of and solution to all of life’s problems” Homer Simpson.
Hard to argue with that.
Now available for Thatched To You, our extensive restaurant wine list comprising more than 50 excellent wines to meet all prices, palates and occasions.
Some highlights include a sumptuous Dom Pérignon Brut Champagne, a classic Marlborough Sauvignon Blanc and an elegant Sauternes from Chateau Grand Jauga.
See our full wine list here.
Please note that Wine By the Glass is not available for our Thatched to You services.
We can cater for a wide range of business and corporate needs and events - perhaps simply the regular delivery of informal lunches for your team, a sit-down boardroom meeting or an offsite event for your team and clients.
And of course, we are all welcoming the return of the Christmas Party season, so let us take the strain of the catering side of things at your venue.
Our experienced team can cater to all your needs, including of course specific dietary requirements.
Natasha our Head of Corporate Catering & Private Events, will ensure a memorable experience.
To enquire about a Corporate Catering booking, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
For that special Corporate or Private Event, our Bowl Foods are a delightfully different choice.
With over a dozen meat and vegetarian bowl options, and with seasonal variations of course, there’s something for every guest.
Minimum 10 people & 4 bowls per person. From £5 per bowl.
Let us know if there’s something that you would like but can’t see here.
Free-from options are available, just ask and full allergen information will be provided.
Bowl Food Menu
• Authentic Nepalese curry with rice : chicken, veg, prawn
• Slow braised lamb shoulder shepherds pie
• Portabello mushroom stroganoff, rice
• Fillet of beef stroganoff
• Cumberland sausage and mash
• The Thatched fish and triple cooked chips
• Cottage pie
• Braised pig’s cheek, mustard mash, red wine
• Pave of sea bass potato, olive, green bean and herb vinaigrette
• Beef bourguignon horseradish mash
• Wild mushroom and truffle risotto parmesan tuille
• Greek salad
• Chilli con carne rice
• Creamy fish pie
For a special evening, why not let Thatched To You Head Chef Steve bring our 7 Course Tasting Menu to you, for a party that will truly be remembered.
Each course can be accompanied with our recommended wine, or to your choice from our comprehensive wine menu.
Here’s an example of a Tasting Menu, which is tailored to the season and to your requirements.
To discuss a special Dining At Home Tasting Menu evening, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Thatched To You - Tasting Menu (sample)
Diver Caught Scallop
Apple | Black Pudding |Sea Asta
Te Awa Left Field Albarino, Gisborne- New Zealand
Great Windsor Park Pigeon Breast
Celeriac | Beetroot |Wild Mushroom |Blackberry
Fleurie Chateau de Bellevue, Domaine Loron- France
Wild Line Caught Halibut
Textures of Carrot |Hazelnut Dukka |Coriander
Kleine Zalze Vineyard Selection Chenin Blanc, Stellenbosch- South Africa
Great Windsor Park Venison Wellington
Parma Ham | Bone Marrow | Sauce Bordalaise
Brazos De Los Andes Malbec, Mendoza- Chile
Pink Champagne Sorbet
Selection of British Cheeses
Celery | Oat Cakes |Chutney
Dow’s Fine Ruby Port
Chocolate Fondant
Damson | Vanilla | Mint |Raspberry
Errazuriz Late Harvest Sauvignon Blanc, Casablanca Valley
Picnic season seems a long way away.
And indeed it is. Winter is arriving fast and it won’t be until May 2023 that we’ll start up our summer picnic menu.
So for now, we’ll leave you to dream about warm days ahead and don’t forget: Everyday is a picnic, when you’re with friends.
Come back and click in Spring to find out all about our lovely picnic basket goodies.
To accompany your food at home, how about a freshly poured pint?
How you ask?
We have a small canning facility, which means your fresh pint can be canned and delivered to you for a proper pint.
Choose from any of our beers on tap - a London Pride, Guinness, a Camden Pale Ale, even an Orchard Pig Cider. Or of course, a pint of Thatched Best. Just ask for your favourite.
Our ‘Dining At Home’ service takes home delivery to a new level.
If you like to get stuck in, we’ll provide all the fresh ingredients [and full instructions - with Chef on call to help if needed] for you to wow your dinner guests with a restaurant-quality meal from The Thatched Tavern menu.
Or if you prefer to let us take all the strain, we’ll provide everything ‘Ready to Eat [or heat]’. Our pub classics, like our famous pies, ready to pop in the oven, or our crunchy Waldorf salad ready to plate up.
So let our 'Dining At Home' service take the strain for your dinner party to allow you to enjoy the evening, safe in the knowledge that your guests will have a wonderful dinner. Canapes, wines, beers, even glasses and crockery if required, are all available.
For an extra special event, Head Chef Paul can also come to your home to prepare everything for you, subject to availability. Why not try our exclusive Tasting Menu, prepared by Paul, in your home.
Check our ‘Occasions’ menu for our specially themed ‘Dining At Home’. Next up is our 'Christmas in a Box' - taking orders now!
To enquire about a 'Dining At Home' booking, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
Thatched to You Head Chef Paul loves sharing his knowledge and experience with fellow foodies.
With our Chef At Home service, Paul will come to your home and together with you and a group of your friends, you’ll prepare a dish or dishes of your choice from our menu.
During the preparation, Paul will share some of those ‘Chef’s tips’ that make life a little easier in the kitchen, such as [safely] sharpening a knife, dicing an onion or even filleting a fish.
If there is a dish you’ve always wanted to try that’s not on our menu, that’s fine - this is a personalised service and we’ll do our very best to oblige.
Interested? For more info or to enquire about making a booking for Chef At Home, please use the Enquiry Form and we will contact you, or simply give us a call on 01344 620874.
“The Thatch”, as it is endearingly known locally is steeped in history. Queen Victoria’s Royal Carriage would wait outside while John Brown was fortifying himself inside before heading to Windsor Castle.
Now as the The Thatched Tavern enters its 5th Century, we're excited to launch “Thatched To You”. Included:
• Our 'Dining at Home' service delivers freshly prepared, award-winning dishes to your home, from a single dish to the entire dinner party menu.
• Try our 'Chef at Home' service for a personalised experience with your guests in your own kitchen.
• Our 'Corporate Catering' service delivers the high quality food that your team deserves.
• 'Events' - our Private Events team takes care of all your catering needs so that you can concentrate on enjoying your special event.
For more details, click the “Services” button on the menu.
For the perfect start to your dinner party or event, don’t forget the canapés, an essential conversation starter.
With over a dozen varieties to choose from, with seasonal additions, there is something for every guest.
Minimum 8 people & 5 canapés per person. £POA
Let us know if there’s something that you would like but can’t see here.
For the perfect start to your dinner party or event, don’t forget the canapés, an essential conversation starter.
With over a dozen varieties to choose from, with seasonal additions, there is something for every guest.
Minimum 8 people & 5 canapés per person.
£ POA
Let us know if there’s something that you would like but can’t see here.
Canapés menu
• The Thatched mini cheeseburger
• The Thatched mini spicy bean burger (ve)
• Quail scotched egg
• Mushroom and truffle arancini
• Scottish smoked salmon, pumpernickel, crème fraiche, fennel
• Cornish crab cakes sweetcorn relish
• Smoked mackerel crostini, pickled cucumber
• Spinach, feta, pine nut and spinach filo (v)
• Butternut squash, chilli, spinach and almond filo (ve)
• Cajun fried halloumi
• Fish ‘n’ chips
• Parma ham and melon
• Banger ‘n’ mash onion jus
• Caesar salad
• Chicken Caesar salad